The West Allis Farmers Market offers a wide verity of seasonal produce, fresh meats and eggs, honey and maple syrup, fresh cut flowers and annual plants, and prepared foods. Each year the Farmers Market is open from the first Saturday in May through the Saturday after Thanksgiving. It is open on Tuesdays and Thursdays from noon to 6 p.m. and on Saturdays from 1 – 6 p.m.  We open later in the day to allow the farmers to bring only the freshest produce, picked that morning, to the market.